Breakfast

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Contributor: Simran Gupta

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So soft and crunchy
Mix in chocolate and berries
Douse in maple syrup

Sweet, but bitter
Creamy yet chocolatey
Great with waffles

Scrambled or flat
Sunny-side-up or benedict
Soft or hard-boiled

Fruity and smooth
Like drinking ice cream, but healthy
Icy and blended

Soft and chewy
Sweet like cake, but not cake
Fruit or chocolate

Ring-shaped baked dough
Either buttered and warmed
Or sweetened with glaze


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Simran Gupta is spontaneous and usually has a carefree attitude. She was born in India. She also enjoys dancing and doing yoga in her free time. She has previously been published at Eskimo Pie.

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